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Coriander Oil

Coriander Oil

Coriander Oil (Spice Oil Grade)

Coriander Oil (Spice Oil Grade) is obtained by steam distillation of the dried seeds of coriander. It has a sweet, warm, spicy, and woody note making it highly valued in food and flavor industries.

Applications (Spice & Flavoring Uses):

  • Food Industry: Used in soups, sauces, pickles, seasonings, meat products, and bakery items

  • Beverages: Flavors cordials, liquors, and soft drinks

  • Flavoring: Adds sweet-spicy notes to curry blends, chutneys, and savory snacks

  • Traditional Use: Known as a digestive aid and carminative in herbal preparations

  • Cosmetics: Used in soaps, perfumes, and oral care products for its fresh note

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