Thymol is a natural monoterpenoid phenol derived primarily from Thyme Oil. It appears as white crystalline solid with a pleasant aromatic odor and pungent taste. Recognized in IP/BP/USP pharmacopeia, Thymol is widely used in pharmaceutical, cosmetic, and food industries for its antiseptic, antimicrobial, and antifungal properties.
Applications (Pharma & Therapeutic Uses):
Pharmaceuticals: Active ingredient in cough syrups, throat lozenges, antiseptics, and mouthwashes
Oral Care: Used in toothpaste, mouth rinses, and dental hygiene products
Dermatology: Incorporated in creams, ointments, and antifungal preparations
Food & Flavoring: Approved as a natural flavoring agent and preservative
Aromatherapy & Herbal Uses: Supports respiratory health and immunity
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