Capsicum Oleoresin BP/USP

?? Capsicum Oleoresin BP/USP (Pharma Grade)

Capsicum Oleoresin BP/USP is obtained by solvent extraction of the dried fruits of Capsicum annuum or Capsicum frutescens. It conforms to BP and USP standards, making it suitable for pharmaceutical, nutraceutical, and food-grade applications.

The oleoresin is deep red in color, rich in capsaicinoids (capsaicin & dihydrocapsaicin) which impart its pungency and therapeutic value.

Applications (Pharma & Therapeutic Uses):

• Pharmaceuticals: Used as an analgesic, counter-irritant, and stimulant in topical ointments, pain balms, and plasters

• Nutraceuticals: Incorporated in dietary supplements for metabolism boosting and weight management

• Food & Flavoring: Provides color and pungency to sauces, seasonings, and spice blends

• Cosmetics: Used in warming creams and massage oils for muscular relief